Salads, salads, salads! This casual Uptown Dallas eatery features — you guessed it — salads. And lots of them. Greenz is the perfect dining option for those of us watching our waistline.
D Magazine raves: “Chef Jesse Morris’ crispy, crunchy creations are an adventurous lot, brimming with flavorful ingredients like warm Brie, poached pears, wasabi-covered peas, and barbequed pork.”
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